Goods & Services
Class 5:
Oilseed flour for pharmaceutical use
Class 29:
Fresh meat; Game products (meat); Meat; Meat products; Pork products being cuts of meat; Snack foods consisting principally of meat; Canned pulses; Dried pulses; Pulses (foodstuffs); Pulses (for food)
Class 30:
Processed grains for culinary purposes; Processed grains for use in food; Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing grains (confectionery); Snack foods consisting principally of grain; Snack foods prepared from grains; Buckwheat flour; Cake flour; Cereal flour; Chick pea flour; Flour for culinary purposes; Flour mixes; Flour mixtures for use in baking; Flour of barley; Flour of corn; Flour of millet; Flour of oats; Flour of rice; Flour preparations for culinary purposes; Flour ready for baking; Foodstuffs made with flour; Maize flour; Oilseed flour for culinary purposes; Pizza flour; Rye flour; Snack food products made from cereal flour; Unsorted wheat flour; Wheat flour; Wheaten flour; Icing for cakes; Preparations for making cakes; Porridge oats; Processed oats for culinary purposes; Rolled oats; Preparations of malted barley for use in making beverages
Class 31:
Germ grains; Grains (cereals); Grains for animal consumption; Malt grains (unprocessed); Processed grains for consumption by animals; Raw grain; Unprocessed grains; Fresh pulses; Pulses (foodstuffs for animals); Oats; Prepared oats for consumption by animals; Barley; Barley for use in brewing beer; Malted barley; Unprocessed barley
Class 32:
Grain based non-alcoholic beverages; Beer; Malt beer; Malt-containing beverages (beers); Pilsner beer
Class 40:
Butchery (meat preparation)
