Published trade mark details for 1999495
This information was published on 2019-09-30T19:37:33 for IP Right Acceptance Published.
| Field | Value |
| (210) | 1999495 (IR 1458505) |
| (220) |
17 Sep 2018
|
| (500) |
Yellow and magenta.
Yellow and magenta. The applicant has advised that the words in the Mark have no meaning in English |
| (511) (510) |
Class 5
Dietary supplements and dietetic preparations; pest control preparations and articles. Class 29 Processed fruits, fungi, and vegetable (including nuts and pulses); snack foods based on vegetables; snack foods based on nuts; onion rings; nut-based food bars; potato sticks; roast chestnuts; fruit desserts; condensed tomatoes; vegetable marrow paste; croquettes; potato salad; falafel; mincemeat made from fruits; potato flakes; fritters; potato fritters; sugar-coated fruits on a stick; salted nuts; potato based salads; antipasto salads; legume salads; prepared salads; stewed apples; hazelnuts, prepared; prepared walnuts; spiced nuts; roasted nuts; vegetable chips; bottled vegetables; frozen prepared meals consisting principally of vegetables; hash brown potatoes; potato chips; french fries; soy chips; yucca chips; frozen french fries; vegetable-based entrees; prepared vegetable dishes; faggots [food]; foods based on nuts; onion rings; vegetable stock filled potato skins hash brown potatoes; shepherd's pie; hazelnuts, prepared, prepared walnuts; spiced nuts; roasted nuts; potato chips; french fries; soy chips; yucca chips; frozen french fries; bread and fried jalapeño peppers; banana chips; potato-based faggots [food]; mashed potato; quenelles; rosti [fried grated potato cakes]; banana chips; fruit-based snack food; soy-based snack foods; snack foods based on legumes; soya [prepared]; meat-based snack foods; nut-based snack foods; potato-based snack foods; vegetable-based snack foods; organic nut and seed-based snack bars; potato snacks; potato pancakes. Class 32 Non-alcoholic beverages; preparations for making beverages. |
| (540) |
|
| (550) | Figurative |
| (730) |
Farina Lorenzo
|
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