This information was published on 2024-05-02T16:23:39 for Full Assignment - Subsequent Owner Registered Published.
| Field | Value |
| (210) | 832030 |
| (220) |
17 Apr 2000
|
| (511) (510) |
Class 29
Meat and meat products; meat extracts; soups, bouillons, prepared meals and dishes in this class; all the foregoing being or containing chicken; preserved, dried and cooked fruits and vegetables; vegetable extracts; edible oils and fats Class 30 Condiments, seasonings and sauces in this class; salad dressings; essences and flavourings in this class; pasta and noodles; prepared meals and dishes in this class; curry and spices in this class; casserole flavour bases |
| (540) | CHICKEN TONIGHT STIR IT UP |
| (550) | Word |
| (730) |
J.R. Simplot Company
|
| (750) |
Spruson & Ferguson
|
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