Published trade mark details for 2412788

This information was published on 2025-03-12T12:11:32 for IP Right Acceptance Published.

Field	Value
(210)	2412788
(220)	12 Dec 2023
(511) (510)	Class 29 Milk and milk products; dairy and dairy based products; dairy substitutes; yoghurt and yoghurt based beverages; preparations made from or for making yoghurt; cheese and cheese products including cheese spreads, cottage cheese and cream cheese; cream including sour and whipped cream; aerated beverages (made predominantly of milk); combined fruit and dairy products; beverages consisting principally of milk; soy products including tofu, soya cream, soya yoghurt, soya bean milk, soya bean beverages and flavoured soya bean milk drinks; snack foods, prepared foods, semi-prepared foods, frozen foods, chilled foods, ready-to-eat meals and meal kits consisting predominantly of dairy products; desserts and dessert products consisting predominantly of dairy products; edible oils and fats including butter, butter spreads, and dairy spreads; dips, fillings, pastes and spreads including sandwich spreads, sweet spreads, savoury spreads and spreads consisting predominantly of dairy products; butter; butter spreads
(540)
(550)	Figurative
(730)	Quality Bakers Australia Pty Limited ACN/ABN 004205449
(750)	Norton Rose Fulbright Australia

 

Find out more about publications on the About page.