This information was published on 2025-10-30T04:32:25 for IP Right Filed Published.
| Field | Value |
| (210) | 2599494 (IR 1883628) |
| (220) |
13 Mar 2025
|
| (300) |
VN, 19 Dec 2024, 4-2024-61644
|
| (500) |
The mark consists of the words "CHIN-SU" in black, placed on a white background. The wording "CHIN-SU" has no meaning in any foreign language.
|
| (511) (510) |
Class 29
Vietnamese caramelized pork dip for vegetables (prepared from shrimp, pork, and rimmed fish sauce); kimchi [fermented vegetable dish]; pickled vegetables; pickled radish; pickled cucumbers; seasoned sesame leaves; purple seaweed-based fast food; processed purple seaweed; fruit-based fast food; processed meat; grilled and seasoned beef slices (bulgogi); processed fish products; processed meat products; jelly for food; tofu; preserved fruits; dried fruits; cooked fruits; preserved vegetables; dried vegetables; cooked vegetables; edible oils; sesame oil for food; cooking oil; meat bone broth; soup stock (concentrated extract for making soup, vietnamese noodle soup, derived from meat, bones, or vegetables); concentrated broth (from bones, meat, or vegetables); preparations for making soup, broth, and stock; mix for making soup, vietnamese noodle soup, stew from meat and/or vegetables; processed seaweed for food; milk; dairy products; milk-based beverages; soy milk; cereal milk; nut-based milk; rice milk (milk substitute); wheat milk; oat milk; coconut milk; almond milk; chocolate milk; edible bird's nest; refined bird's nest; spring rolls with shrimp, pork, seafood, vegetables. Class 30 Instant noodles; instant pho (vietnamese instant noodles); instant rice noodles; instant vermicelli; instant cooking noodles; instant rice; macaroni; flat rice noodles; instant porridge; instant noodle with a packet of vegetables, meat, and a hotpot-flavored soup base (noodles are the main component); noodles; spaghetti; rice noodle; rice vermicelli; rice flour stick; wheat flour stick; edible rice paper; rice-based snack food; frozen noodles; fish sauce (condiments); soy sauce; sauces (condiments); condiments; seasonings; ketchup (sauces); chili sauce; seasoning powder; dressings for salad; mayonnaise; satay sauces; oyster sauce; mustard; scallop-based satay sauces (condiments); sauces based on fermented bean curd (condiments); chili vinegar (condiments); rice seasoning; himalayan pink salt and black pepper mix (seasoning); noodle-based food; cereal-based food; processed cereals; coffee; coffee-based foods; tea; tea-based foods; green tea; herbal tea not for medical purpose; bibimbap [rice mixed with vegetables, meat and condiments]; kimbap; spring rolls; wontons; jiaozi; mandu (korean-style dumplings); baozi; confectionery; fish sauce. |
| (540) | CHIN-SU |
| (550) | Word |
| (730) |
CONG TY CO PHAN HANG TIEU DUNG MASAN (MASAN CONSUMER CORPORATION)
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