Goods & Services
Class 29:
All non-dairy snack foods in this class including fruit and fruit substitute based snack foods; meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, edible oils and fats
Class 30:
Cereals and products made from or containing cereals including breakfast cereals; breakfast foods in this class, confectionery including bars, bakery products, flour, oats and preparations made from oats; muesli bars; snack foods in this class; bread, pastry, ices, coffee, tea, cocoa, sugar, rice and rice products, sago, artificial coffee, honey, treacle, yeast, baking- powder, sauces (condiments)
