Goods & Services
Class 29:
Meat, fish, poultry and game, sea foods; fruit and vegetables, all being preserved, dried, cooked or processed; preparations made from all the aforesaid goods; dairy products; chilled desserts; drinks made from dairy products; soups; sweet spreads, savoury spreads; snack foods in this class; dips; prepared meals and snacks
Class 30:
Rice, pasta, cereal and cereal preparations, tea, coffee, cocoa, coffee essences, coffee extracts, mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee, non-medicated confectionery, pastries, cakes, biscuits, ices, ice cream, ice cream products, frozen confections, sorbets, bread, pastry, sweet spreads, savoury spreads, snack foods, prepared meals, sweet pies, chocolate, sauces including toppings for ice cream and desserts, pizzas, pizza bases, sauces and toppings for pizzas, sauces for pasta and rice, salad dressings, mayonnaise, dips all included in class 30, frozen yoghurt, mousses
Class 43:
Services for providing food and drink; restaurant, bar and catering services; temporary accommodation; provision of holiday accommodation; booking/reservation services for restaurants and holiday accommodation
