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Number
1043086
Words
TANGULARS
Status
removed - not renewed: Renewal fee not paid
Priority date
22 Feb 2005 (Filing)
Class
30
Kind
Word
TANGULARS
Goods & Services
 
Class 30:
Bakery products; ready meals consisting of fine bakery and patisserie, pasties, sweet pastries; pastries; biscuits, bread, bread rolls and bread cakes, scones, cakes and cake mixes, sponges, snack foods, cheesecake and frozen cheesecake, fruit buns, gingerbread, brown sauce and tomato ketchup, salad cream; baking powder; cereals, breakfast cereals and cereal preparations; chicory and chicory mixtures, chicory/coffee mixtures; chicory/barley mixtures; tea, teabags, tea preparations; chocolates, chocolate bars or coated bars, dairy chocolates, chocolate coated nougat and caramel bars, chocolate products, chocolate and sugar products filled with spirits or wine, chocolate or sugar; cocoa, coffee extracts, essences and oils, coffee substitutes; drinking chocolate; crisps; custard powder, dessert preparations; farinaceous products for food for human consumption, frozen prepared meals; honey; ice, refrigerating ice; lasagne, lasagne sheets; malt and malt extract; marzipan; molasses and molasses syrup; mustard; noodles for soup and sauces, oats (crushed), pasta, pasta twists and shells and pasta sauce; pearl barley; pies; pizzas, prepared meals; quiche; ready meals (with separately packaged constituents); ready meals consisting of fine bakery and patisserie; rice; pepper; salt (table and cooking); spices, cooking spices; sago; semi-prepared meals; semolina; spaghetti; sugar and sugar products, sweeteners, syrup; tapioca; vanilla, vanilla sugar; vinegar; waffles; yeast
Opposition details

No oppositions information available.

History and Publications
Date Description
31 Aug 2025 IP Right Ceased correspondence sent
31 Aug 2025 Status change to Removed/Ceased - Not Renewed
27 Feb 2025 Renewal Overdue correspondence sent
22 Dec 2024 Renewal Reminder correspondence sent
26 Feb 2015 Trade Marks Renewal Published
23 Feb 2015 Renew Trade Mark
20 Feb 2015 Renewal of Registration (Electronic) - 1 Class
22 Dec 2014 Renewal Reminder correspondence sent
24 Feb 2014 Registration Status Change
17 Nov 2005 IP Right Registration Published
02 Nov 2005 Register Trade Mark
28 Oct 2005 Registration fee (1 class)
04 Oct 2005 Application Status
23 Jun 2005 IP Right Acceptance Published
08 Jun 2005 Amend Status from Awaiting Advertisement
31 May 2005 Application Accepted correspondence sent
31 May 2005 Clear Examination report approved
27 May 2005 Goods and Services Classes More

Event description
Applicant's Request

Previous details
Data as before the amendment: Amend No 6 Occurence 1 30007 $ $ $ <BCLASS>30 $

New details

27 May 2005 Goods and Services description amendment More

Event description
Applicant's Request

Previous details
Data as before the amendment: Amend No 7 Occurence 1 Bakery products; ready meals consisting of fine bakery and patisserie, pasties, sweet pastries; pastries; biscuits, bread, bread rolls and bread cakes, scones, cakes and cake mixes, sponges, snack foods, cheesecake and frozen cheesecake, fruit buns, gingerbread, brown sauce and tomato ketchup, salad cream; baking powder; cereals, breakfast cereals and cereal preparations; chicory and chicory mixtures, chicory/coffee mixtures; chicory/barley mixtures; tea, teabags, tea preparations; chocolates, chocolate bars or coated bars, dairy chocolates, chocolate coated nougat and caramel bars, chocolate products, chocolate and sugar products filled with spirits or wine, chocolate or sugar; cocoa, coffee extracts, essences and oils, coffee substitutes; drinking chocolate; crisps; custard powder, dessert preparations; farinaceous products for food for human consumption, frozen prepared meals; honey; ice, Occurence 2 refrigerating ice; lasagne, lasagne sheets; malt and malt extract; marzipan; molasses and molasses syrup; mustard; noodles for soup and sauces, oats (crushed), pasta, pasta twists and shells and pasta sauce; pearl barley; pies; pizzas, prepared meals; quiche; ready meals (with separately packaged constituents); ready meals consisting of fine bakery and patisserie; rice; pepper; salt (table and cooking); spices, cooking spices; sago; semi-prepared meals; semolina, soup herbs; spaghetti; sugar and sugar products, sweeteners, syrup; tapioca; vanilla, vanilla sugar; vinegar; waffles; yeast

New details

25 May 2005 Exam Response
16 May 2005 Adverse Report correspondence sent
16 May 2005 Application Status
17 Mar 2005 IP Right Filed Published
25 Feb 2005 Application Status
25 Feb 2005 Application Status
24 Feb 2005 Status change to Filed
22 Feb 2005 Filing an Electronic Application for a TM 1 Class
Dates
Renewal due
22 Feb 2025
Registration advertised / published
17 Nov 2005
Entered on Register
02 Nov 2005
Acceptance advertised / published
23 Jun 2005
Acceptance
31 May 2005
Filing
22 Feb 2005
Registered from
22 Feb 2005
Owner
Address for service
Indexing constituents
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