Goods & Services
Class 29:
Milk, milk products including milk powder, cream, butter, cheese including hard and soft cheeses, cottage and cream cheese; flavoured and fortified milk beverages; milk substitutes in this class, edible oils and fats; margarine and food spreads including blends of margarine, butter and other edible oils; cultured dairy products including sour cream, cream fraiche and yoghurt; drinking yoghurt; flavoured dairy desserts; dessert products (milk and dairy products predominating); whey; casein; protein and protein products; products used as ingredients in the production of foodstuffs all included in this class
