Goods & Services
Class 29:
Meat, fish, poultry and game including bacon, ham, silverside, prosciutto, sausages, salami, frankfurts, pepperoni, mortadella, smoked salmon, prawns and prawn cocktails, mussels, turkey, chicken; meat extracts; preserved, dried and cooked fruits and vegetables, including olives, sun dried tomatoes, roasted artichokes, vegetable dips; coleslaw; potato products; jellies, jams, compotes; eggs, milk and milk products including butters; cheeses; edible oils and fats
Class 30:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery; desserts, cakes, biscuits; pasta, pasta sauces, pasta salads, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments) including bearnaise and hollandaise sauces, and dips; salad dressings; spices; ice
