Goods & Services
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products and dairy products in this class; edible oils and fats; spreads, pastes and creams in this class including spreads, pastes and creams made from dairy, fruit, vegetables, edible oils or any combination of these
Class 30:
Coffee, coffee extracts, artificial coffee and coffee substitutes; chocolate, chocolate extracts, chocolate substitutes and chocolate beverages in this class including drinking chocolate; cocoa and preparations having a base of cocoa; tea, sugar, rice, tapioca, sago; flour and preparations made from cereals, bread, pastry and confectionery; ices and ice cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; spreads, pastes and creams in this class including spreads, pastes and creams made from chocolate, cocoa, nuts, honey or any combination of these
