Goods & Services
Class 35:
Business advice being environmental management practices for businesses including client businesses offering traditional concession services, hospitality, venue, retail, food and beverage services; publicity, and promotion of public awareness, of the need for reducing human impact on natural surroundings and the practice of environmentally friendly actions
Class 41:
Education and training services including developing and implementing initiatives to increase awareness and the practice of environmentally friendly actions
Class 43:
Hospitality services in this class; services for providing food and drink; preparation and supply of food and drink, including preparation and supply for consumption on or off the premises; catering services; restaurant, cafeteria, cafe, kiosk and bar services; including providing all of the aforesaid in an environmentally responsible manner
