Goods & Services
Class 29:
Agar-agar for food; albumen for food; algae prepared for human foods; alginates for food; animal marrow for food; banana based snack food products; canned foods; canned foodstuffs; casein for food; casseroles (food); chilled foods consisting predominately of fish; chilled foods consisting predominately of game; chilled foods consisting predominately of meat; chilled foods consisting predominately of poultry; colza oil for food; dairy substances for use as food or as ingredients for food; deep frozen foods; dried foodstuffs; edible essences for foodstuffs (oils); edible oils for use in basting foodstuffs; edible oils for use in cooking foodstuffs; egg-based foodstuffs; extruded potato products for use in food; fermented vegetable foods (kimchi); flowers and leaves, being dried, cooked or preserved foodstuffs; food made principally from milk; food pastes made from fish; food pastes made from game; food pastes made from meat; food pastes made from poultry; food preparations consisting principally of meat; food preparations consisting principally of meat products; food preparations consisting wholly or substantially wholly of milk; food preparations having a base of milk; food preparations having a base of vegetables; food preparations made from meat; food preparations with a vegetable base; food preparations with added minerals for use by athletes; food preparations with added proteins for use by athletes; food preparations with added vitamins for use by athletes; food preserves; food products consisting principally of fish; food products containing edible fats; food products containing edible oils; food products containing fish; food products containing fruit; food products containing meat; food products containing poultry; food products containing vegetables; food products containing yoghurt; food products derived from fish; food products derived from meat; food products derived from seafood; food products made from cooked fruits; food products made from cooked nuts; food products made from cooked vegetables; food products made from dried fruits; food products made from dried nuts; food products made from dried vegetables; food products made from eggs; food products made from fish; food products made from meat; food products made from nuts; food products made from preserved fruits; food products made from preserved nuts; food products made from preserved vegetables; food products made from seaweeds; food products made of fish; food products made of shellfish; food protein for human consumption; food spreads being a blend of edible oils and edible fats; food spreads consisting principally of dairy products; food spreads consisting principally of edible fats; food spreads consisting principally of edible oils; food spreads consisting principally of vegetables for sandwiches; foods made from milk products; foods prepared from fish; foods prepared from milk; foodstuffs consisting of poultry; foodstuffs consisting of sausage meat; foodstuffs consisting of sausages; foodstuffs containing fats; foodstuffs in the form of fillings for potatoes; fruit based snack food; fruit-based snack foods; gelatine for food; gelling agents for use in foods; horns and antlers and horn and antler products, including velvet (food substances); isinglass for food; jellies for food; lard for food; malted milk for food; mixes consisting of preserved, dried or cooked foodstuffs; nut products for food; olive oil for food; organic foodstuffs; palm kernel oil for food; palm oil for food; pectin for food; pollen prepared as foodstuff; potato based snack food products; potato products in the form of snack foods; potato snack foods; pre-cooked tomato based foods; prepared foods consisting principally of cheese; prepared foods consisting principally of fish; prepared foods consisting principally of fruits; preserved food products of fish; preserved food products of fruits; preserved food products of game; preserved food products of meat; preserved food products of poultry; preserved food products of vegetables; processed food products; protein-based food preparations being dietetic supplements or nutritional additives (not for medical purposes); pulses (foodstuffs); pulses (for food); rape oil for food; rapeseed oil for food; seaweed extracts for food; smoked food products; snack food products made wholly or principally of potatoes; snack foods consisting principally of meat; snack foods made from dehydrated vegetables; snack foods made from dried vegetables; snack foods made from eggs; snack foods made from extruded vegetables; snack foods made from meat; snack foods made from potatoes and wheat (potatoes predominating); snack foods made from pre-cooked vegetables; soya bean oil for food; soya beans, preserved, for food; soya oil for food; suet for food; sunflower oil for food; vegetable extracts for food; vegetable food products; vegetable juice concentrates for food; vegetable oil for food; vegetable pulps (puree) for food; vegetarian foodstuffs made from edible oils and edible fats; vegetarian frozen foods; weed extracts for food
Class 30:
Amylaceous products for food; aromatic preparations for food; aromatic preparations for the food production industry; auxiliaries (other than essential oils) for the improvement of the flavour of food; candy for food; carbohydrate based preparations for foods; carbohydrate preparations for food; carbohydrate-based food preparations being dietetic supplements or nutritional additives (not for medical purposes); cereal based food bars; cereal based snack food; cereal breakfast foods; cereal snack foods flavoured with cheese; crisp snack food products; curried food pastes; dextrose for food; dressings for food; dried pasta foods; essences for food (other than essential oils); essences for foodstuffs (except etheric essences and essential oils); essences for use in food preparation (other than essential oils); extracts of cocoa for use as flavours in foodstuffs; extracts of coffee for use as flavours in foodstuffs; extruded food products made of maize; extruded food products made of rice; extruded food products made of wheat; farinaceous food pastes; farinaceous foods; flavour enhancers for food (other than essential oils); flavourings for snack foods (other than essential oils); flour concentrate for food; flour for food; flour preparations for food; flour products for food; food dressings (sauces); food essences (except etheric essences and essential oils); food flavourings (other than essential oils); food mixes for making bakery products; food pastes; food preparations for making puddings; food preparations for use as sandwich spreads; food products consisting of cereals; food products containing cereals; food products containing flour; food products for making nachos; food products for making tacos; food products having a pastry base; food products made from potato flour; food spreads for sandwiches; foods produced from baked cereals; foods produced from puffed cereals; foods with a chocolate base; foods with a cocoa base; foodstuffs made from cereals; foodstuffs made from corn; foodstuffs made from dough; foodstuffs made from farinaceous products; foodstuffs made from maize; foodstuffs made from oats; foodstuffs made of rice; foodstuffs made of sugar for making a dessert; foodstuffs made of sugar for sweetening desserts; foodstuffs made with cereals; foodstuffs made with flour; fructose syrup for use in the manufacture of foods; glazing for food products; glazing products for application to food; glucose for food; glucose powder for food; glucose preparations for food; glucose syrups for food; glutamate for food; gluten for food; groats for human food; gruel, with a milk base, for food; malt extract for food; malt products for food; malted food drinks; mineral salts for preserving foodstuffs; mixed flour for food; mixes for making breakfast foods; modified starches for food (not medical); molasses for food; molasses syrup for food; mustard powder for food; mustard preparations for food; natural starches for food; oat-based food; oilseed flour for food; oilseed meal for food; organic thickening agents for cooking foodstuffs; pickling preparations for foodstuffs; pickling salt for pickling foodstuffs; polysaccharides for use as food for human consumption; potato flour based snack food products; potato flour for food; potato starch for food; preparations for preserving foodstuffs (salt); preparations for stiffening foodstuffs; preparations for use as rising agents in food; prepared foodstuffs in the form of sauces; preservatives for food (salt); processed cereals for food for human consumption; processed grains for food for human consumption; processed grains for use in food; processed oats for food for human consumption; products for use in food preservation (salt); rice based snack foods; rice prepared for food for human consumption; rice products for food; salt for flavouring food; salt for preserving foodstuffs; salt pellets for preserving foodstuffs; sea salt for preserving foodstuffs; snack food products consisting of cereal products; snack food products consisting of chicken meat; snack food products made from cereal flour; snack food products made from cereals; snack food products made from maize flour; snack food products made from potato flour; snack food products made from rice; snack food products made from rice flour; snack food products made from soya flour; snack foods consisting principally of bread; snack foods consisting principally of confectionery; snack foods consisting principally of extruded cereals; snack foods consisting principally of grain; snack foods consisting principally of pasta; snack foods consisting principally of rice; snack foods consisting principally of vegetables; snack foods made from cereals; snack foods made from corn; snack foods made of wheat; snack foods made of whole wheat; snack foods prepared from cereals; snack foods prepared from grains; snack foods prepared from maize; snack foods prepared from potato flour; sodium chloride for preserving foodstuffs; spray crystallized maltose for food; starch for food; synthetic thickeners for foodstuffs; syrup for food; syrup of molasses for food; tapioca flour for food; thickeners for cooking foodstuffs; thickening agents for cooking foodstuffs; turmeric for food; wafers (food); wheat preparations for food for human consumption; yeast extracts for food for human consumption; yeast for food for human consumption; yeast powder for food for human consumption; yeast products for food for human consumption; yeast tablets for food for human consumption
