Australian Trade Mark Search

Goods & Services

Class 29:

Milk, cream, butter, cheese and milk products; milk substitutes; milk beverages, with milk predominating; soya milk (milk substitutes); soups, concentrated soups, soup, bouillon cubes, stock, clear soups

Class 30:

Coffee, coffee extracts, coffee-based preparations and beverages; iced coffee; artificial coffee, artificial coffee extracts, preparations and beverages made with artificial coffee; chicory; tea, tea extracts, preparations and beverages made with tea; iced tea; malt-based preparations for human consumption; cocoa and cocoa-based preparations and beverages; chocolate, chocolate products, chocolate-based preparations and beverages; edible ices, water ices, sorbets, ice confectioneries, iced cakes, ice-creams, ice desserts, frozen yoghurts, powders and binding agents (included in this class) for making edible ices and/or water ices and/or sorbets and/or ice confectioneries and/or iced cakes and/or ice-creams and/or ice desserts and/or frozen yoghurts

Class 32:

Beers; still water, sparkling or aerated water, processed water, spring water, mineral water, flavoured water; fruit-flavoured beverages and beverages made with fruit, fruit juices and vegetable juices, nectars, lemonades, soda water and other non-alcoholic beverages; syrups, extracts and essences syrups and other preparations for making non-alchoholic beverages (excluding essential oils); beverages made with lactic ferments; soya-based beverages; beverages made with malt; isotonic beverages