Goods & Services
Class 29:
Meat, fish, seafood, poultry and game; meat extracts; vegetables based meat substitutes; preserved, frozen, canned, dried and cooked fruits and vegetables; jellies, jelly crystals, jams, marmalade, compotes; eggs, milk and milk products; dairy substitutes and milk substitutes; custard, dried milk powder, coconut cream; edible oils and fats; soy products in this class including soya based dairy substitutes, soya bean curd, soya bean protein, soya desserts, soy protein; almond meal; prepared nuts, processed nuts; food products made from nuts including fresh, dried and preserved nuts; fruit and nut mixes, mixed nut combinations; fruit bars; edible seeds including sunflower seeds and linseed
Class 30:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry, cakes, biscuits and confectionery, ices; custard powder; mayonnaise; muesli, porridge, cereal; muesli bars; hazelnut spread; popcorn; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; edible seeds being sesame seeds; ice
Class 31:
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt; unprocessed nuts; fresh nuts
