Goods & Services
Class 30:
Flour and farinaceous foods, including bread, pastry, confectionary, biscuits and ices; prepared meals in this class; pizzas, pizza basses and pizza dough; pizza toppings in this class, including capers; pizza sauces; pasta; vinegar, condiments, sauces, spices and seasonings
Class 43:
Provision of foods and beverages; services in this class provided by restaurants, self service restaurants, cafes, bars, snack bars and canteens; catering services; hospitality services
