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Number
1289803
Words
TOP TASTE
Status
registered: Registered/protected
Priority date
17 Mar 2009 (Filing)
Class
30
Kind
Word
TOP TASTE
Goods & Services
 
Class 30:
Cakes and cake products including fruit cakes; muffins; pastry products including pastry flans and puff pastry; tarts and mince pies; donuts; fruit buns and Christmas puddings
Endorsements

Provisions of subsection 41(5) applied.

Endorsements as at 10 November 2018 Endorsements as at 10 November 2018

Provisions of subsection 41(5) applied.*

Opposition details

No oppositions information available.

History and Publications
Date Description
19 Feb 2019 IP Right Renewed correspondence sent
19 Feb 2019 Renewal Requested
18 Jan 2019 Customer Amendment Made correspondence sent
18 Jan 2019 Customer Amendment Made correspondence sent
18 Jan 2019 Amendment to Amend Owner Requested
17 Jan 2019 Renewal Reminder correspondence sent
19 Mar 2018 Registration Status Change
12 May 2011 IP Right Registration Published
28 Apr 2011 Application Status
28 Apr 2011 Register Trade Mark
20 Jan 2011 IP Right Acceptance Published
20 Jan 2011 Registration fee (1 class)
06 Jan 2011 Application Accepted correspondence sent
06 Jan 2011 Clear Examination report approved
05 Jan 2011 Goods and Services Classes More

Event description
Owner's Request

Previous details
Data as before the amendment: Amend No 11 Occurence 1 30012 $ $ $ <BCLASS>30 $

New details

05 Jan 2011 Goods and Services description amendment More

Event description
Owner's Request

Previous details
Data as before the amendment: Amend No 12 Occurence 1 Flour and preparations made from cereals, bread, pastry including pastry flans, packed puff pastry, tarts and mince pies; confectionery, ices; honey, treacle; yeast, baking-powder; flour products; bread rolls, buns, flat bread, lebanese and pita bread, pizza bases, ciabatta and focaccia bread and rolls; baked goods in this class including meat pies, sausage rolls, biscuits, cakes and cake products including fruit cakes, sponge products, iced cakes, bar cakes, lamingtons, brownies and other cakes; crispbread; croissants; hot plate baker's products, including crumpets, waffles, pikelets, flapjacks, bagels, hot cakes, croutons, bread crumbs; seasonings in this class; stuffing mix; cake and pastry mixes; muffins; pastry; bread mixes; donuts; snack foods in this class including snack foods made predominantly from wheat and snack cakes; dessert products including Christmas puddings Occurence 2 and steamed puddings; cracker bread; grain concentrates

New details

04 Jan 2011 General correspondence for exam. section
15 Dec 2010 Adverse Report correspondence sent
15 Dec 2010 Approve Further Adverse Report
14 Dec 2010 Extend Acceptance Date
09 Dec 2010 Extension of time
17 Nov 2010 Exam Response
17 Nov 2010 Stat Dec.
10 Sep 2010 Extend Acceptance Date
09 Sep 2010 Application Status
08 Sep 2010 Extension of time
12 Jul 2010 No Response to 1st Report Within 12 Months Reminder correspondence sent
09 Jun 2009 Adverse Report correspondence sent
09 Jun 2009 Application Status
09 Apr 2009 IP Right Filed Published
24 Mar 2009 Application Status
24 Mar 2009 Application Status
19 Mar 2009 Status change to Filed
17 Mar 2009 Filing an Electronic Application for a TM 1 Class
Dates
Renewal due
17 Mar 2029
Registration advertised / published
12 May 2011
Entered on Register
28 Apr 2011
Acceptance advertised / published
20 Jan 2011
Acceptance
06 Jan 2011
Filing
17 Mar 2009
Registered from
17 Mar 2009
Owner
Address for service
Indexing constituents
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