Goods & Services
Class 32:
Beer; stout; black beer; preparations for making liqueurs; malt beer; malt wort; beer wort; ginger beer; extracts of hops for making beer; mineral water; purified water; mineral water (beverage); water (beverage); spring water(beverage); vegetable juice (beverage); fruit juice; non-alcoholic beverage; soda pop; isotonic beverage; aerated water
Class 33:
Bupju (Korean traditional rice wine); Soju (Korean liqueurs distilled or diluted); rice alcohol; liqueurs; sparking fruit wine; vodka; champagne; alcoholic beverages containing fruit; whisky; gin; wine