Goods & Services
Class 16:
Printed matter, printed publications, magazines, journals; periodical publications; newspapers; books; newsletters; guides; printed programs; diaries, calendars, note books, address books; printed publicity materials; newsletters, brochures, advertising and promotional material relating to pig breeding; instructional and training materials in relation to livestock and the breeding of same; registers and rosters for pig breeding; catalogues of livestock; pens; stationery
Class 29:
Meat including fresh pork and pork products; cured pork and processed pork products including leg, shoulder and forequarter hams and bacon; fresh, preserved, processed, salted and tinned meat including pork, bacon and ham; moisture infused pork
Class 31:
Live animals; foodstuffs for animals
Class 35:
Advertising, marketing and promotional services including the dissemination and publication of advertising materials; promotion of animal health issues for the benefit of the australian pork industry; business management and administration services; business services in this class, including business research and planning, strategic business introductions and networking services, facilitating and consulting in relation to cooperation between businesses, business consulting services provided to producers processors and retailers of australian pork and pork products; administrative and management services being the facilitation of animal health programs and the coordination of policies and strategies in relation to animal health in Australia and in relation to the Australian pork industry; arranging and conducting trade shows and exhibitions; demonstrations of goods; market research services; database creation and management including creation and management of a database of animal information, including information on disease and residue status, market eligibility, feed, treatment, transport, export and commercial information; provision of information in relation to the aforesaid services
Class 41:
Provision of education and training in relation to pig breeding, handling; educational services including educational services concerning australian pork and pork products, and including such services involving the provision of educational materials and information concerning the Australian pork industry, including materials and information concerning pork and the pork trade, research and development, food safety and food preparation; library services, including the provision of library services by electronic means; organisation of exhibitions, arranging and conducting conferences for educational purposes; publication of books and other texts; production of audio-visual programs; all relating to australian pork and pork products
Class 42:
Research and development services, including consultancy concerning research and development; analysis and testing of foods; testing services, including testing services provided by a laboratory, scientific testing services; quality, standards and procedures compliance control services; quality, standards and procedures compliance accreditation services; quality, standards and procedures compliance assessment and surveying services; quality, standards and procedures compliance certification services; certification of compliance of an organisation's management and/or production systems with a documented code of practice; environmental consulting services; establishing standards for the successful management and operation of farm and business organisation, (including in relation to the systemization of information, setting management strategies and increasing the efficiency of those organisations); provision of information in relation to the aforesaid services; DNA and laboratory services relating to livestock; research and quality control services; all of the aforementioned services in relation to livestock and the breeding of livestock
Class 44:
Care of animals; animal welfare; breeding of livestock, including pigs; services in relation to the breeding of livestock, including artificial insemination services; weaning services; branding, micro-chipping; agricultural services; maintaining a livestock farm; veterinary and agricultural services including analysis, processing and providing of animal vaccination data and information on animal vaccination status; analysis, processing and providing of information on animal breeding status; agricultural property monitoring and analysis services including monitoring and analysis in relation to presence of diseases; organisation and operation of animal improvement programmes and animal productivity improvement programmes; provision of information in relation to the aforesaid services
