Australian Trade Mark Search

Australian Trade Mark Search is the Australian Government’s trade mark search system.

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Trade mark 1409834

Words THE COFFEE MILL THECOFFEEMILL.COM.AU
Image
Image description 4 PORTAFILTERS FORM CROSS
Status lapsed: Not accepted
Priority date 19 Feb 2011 (Filing)
Classes 21, 30
Kind Figurative
Dates
Lapsing published 27 Sep 2012
Lapsed 08 Sep 2012
First report 08 Jun 2011
Filing 19 Feb 2011

Owner Address for service
TASFAM COFFEE CONCEPTS PTY LTD
TASFAM COFFEE CONCEPTS PTY LTD

Goods & Services
Class 21: Coffee cups; coffee filters, non-electric; coffee grinders, hand-operated; coffee mugs; coffee percolators, non-electric; coffee pots (non-electric); coffee services; coffee-pot stands; coffeepots, non-electric; hand operated coffee mills; non-electric apparatus for making coffee; non-electric coffee brewers; non-electric coffee makers; non-electric coffee percolators; non-electric coffee pots; steam controllers for coffee-makers
Class 30: Additives for coffee; aerated beverages (with coffee, cocoa or chocolate base); aerated drinks (with coffee, cocoa or chocolate base); artificial coffee; beverages consisting principally of coffee; beverages made from coffee; beverages with coffee base; chicory (coffee substitute); chocolate coffee; coffee; coffee beans; coffee beverages; coffee beverages with milk; coffee concentrates; coffee drinks; coffee essences; coffee extracts; coffee flavorings (flavourings); coffee mixtures; coffee oils; coffee products; coffee substitutes; coffee-based beverages; decaffeinated coffee; extracts of coffee for use as flavours in beverages; extracts of coffee for use as flavours in foodstuffs; flavoured coffee; freeze-dried coffee; ground coffee; ice beverages with a coffee base; instant coffee; malt coffee; malt coffee extracts; mixtures of chicory for use as coffee substitutes; mixtures of coffee; mixtures of coffee and chicory; mixtures of coffee and malt; mixtures of coffee essences and coffee extracts; preparations for creaming coffee (cereal or vegetal based); preparations for making beverages (coffee based); preparations for use in creaming coffee (glucose syrup based); preparations of chicory for use as a substitute for coffee; preparations with a coffee and tea base; unroasted coffee; vegetable based coffee substitutes; vegetable based coffee whiteners; vegetal preparations for use as coffee substitutes

Indexing constituents
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