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Australian Trade Mark Search is the Australian Government’s trade mark search system.
No oppositions information available.
| Date | Description | |
|---|---|---|
| 12 May 2023 | Return to Sender Received | |
| 17 Apr 2023 | IP Right Ceased correspondence sent | |
| 16 Apr 2023 | Status change to Removed/Ceased - Not Renewed | |
| 10 Oct 2022 | Renewal Overdue correspondence sent | |
| 05 Aug 2022 | Renewal Reminder correspondence sent | |
| 09 May 2013 | IP Right Registration Published | |
| 02 May 2013 | Register Trade Mark | |
| 02 May 2013 | Application Status | |
| 27 Jan 2013 | Registration fee (1 class) | |
| 24 Jan 2013 | IP Right Acceptance Published | |
| 21 Jan 2013 | Amend Status from Awaiting Advertisement | |
| 23 Oct 2012 | Clear Examination report approved | |
| 23 Oct 2012 | Application Accepted correspondence sent | |
| 18 Oct 2012 | IP Right Filed Published | |
| 18 Oct 2012 | IP Right Filed Published | |
| 05 Oct 2012 | Application Received |
| SOYCOTTA | 99 |
| FAT | FREE |
| NONDAIRY | SOFT |
| CHEESE | LACTOSE |
| GLUTEN | NO |
| CHOLESTEROL | EGGS |
| MILK | PROTEINS |
| CASEIN | WHEY |
| ANY | OTHER |
| DAIRY | ANIMAL |
| INGREDIENTS | LOW |
| CALORIES | GI |
| SUGAR | GO |
| FUNCTIONS | LIGHT |
| BUT | SATISFYING |
| TECHNOLOGY | FEEL |
| FULLNESS | FOR |
| LONGER | PERIOD |
| WITH | LESS |
| CALORIE | INTAKE |
| GOODNESS | PROCESS |
| SOY | PHYTO |
| ATTRIBUTES | FERMENTATION |
| BY | MIXED |
| CULTURE | GOOD |
| BACTERIA | % |
| DERIVED | YOU |
| EXTEND | EXTENDED |
| ACTIVATED | NUTRIENTS |
| =GI | LTR |
| BOTANICA | NUM |
| DISC+ | LEAF+ |
| THREE | DIVIDED |
| STRIPE+ | CURVED |
| TWO | DISC |
| STACKED | ROUND |
| ROUND+ |