Goods & Services
Class 5:
Dietetic substances and food for medical and clinical use; formulated milk, food, beverages and food substances for babies; formulated milk, food, beverages and food substances for babies, for medical use; food and food substances for medical use for babies, children and patients; food and food substances for pregnant women and nursing mothers, for medical use; nutritional and dietetic supplements for medical use; vitamin preparations, mineral food supplements for medical use; dietetic confectionery for medical use
Class 29:
Vegetables and potatoes (preserved, deep-frozen, dried or cooked), fruit (preserved, frozen, dried or cooked), mushrooms (preserved, dried or cooked), meat, poultry, game, fish and seafood, all these goods in the form of extracts, soups, jellies, spreads, preserves, cooked, deep-frozen or dehydrated dishes; jams; eggs; milk, cream, butter, cheese and dairy products; milk substitutes; milk beverages, milk predominating; beverages made with milk containing cereals, chocolate and/or coffee; desserts made of milk and desserts made of cream; yogurt; soya milk (milk substitute), preserved soya beans for human consumption; edible oils and fats; protein preparations for human consumption; coffee and/or tea whiteners (cream substitutes); sausages; charcuterie, peanut butter; soups, concentrated soups, thickened soups, bouillon cubes, bouillon, consommes (soups)