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Class 32:

Alcohol free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages containing not more than 1.15% (by volume) of alcohol; Beverages made from fruit concentrates; Coconut milk (beverages); Electrolyte replacement beverages for general and sports purposes; Extracts of vegetables (beverages); Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice extracts for use as a beverage; Fruit juice nectar (beverages or for making beverages); Fruit syrup (beverages or for making beverages); Grain based non-alcoholic beverages; Hop essences for use in the preparation of beverages; Hop extracts for use in the preparation of beverages; Isotonic beverages; Low alcohol beverages containing not more than 1.15% (by volume) of alcohol; Malt based preparations for making beverages; Malt-containing beverages (beers); Malt-containing beverages (non-alcoholic, except beers); Milk of almonds (beverage); Mineral water (beverages); Non-alcoholic barley based beverages; Non-alcoholic beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Pastilles for effervescing beverages; Peanut milk (non-alcoholic beverage); Powders for effervescing beverages; Preparations for making beverages; Sarsaparilla (non-alcoholic beverage); Seltzers (beverages); Sherbets (beverages); Sorbets (beverages); Soya based beverages (not being dairy substitutes); Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Syrup for making beverages; Syrup powder for beverages; Syrups for beverages; Tisanes (non-medicated beverages and other than tea based); Tomato juice (beverage); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Water (beverage) other than for medical use; Waters (beverages); Whey beverages; Aerated fruit juices; Aerated juices; Bottled fruit juices; Concentrates for use in the preparation of fruit juice drinks; Fresh fruit juices; Fresh vegetable juices; Frozen concentrated fruit juices; Frozen fruit juices; Frozen vegetable juices; Fruit juice concentrates; Fruit juices; Grape juice; Lime juice cordial; Low calorie fruit juices; Non-fermented fruit juices; Orange juice; Unfermented fruit juice; Aerated mineral waters; Aerated spring waters; Aerated water; Bottled water (not for medical purposes); Carbonated water; Drinking water; Natural mineral water (not for medical purposes); Natural spring waters (not for medical purposes); Natural water (not for medical purposes); Preparations for making aerated water; Preparations for making mineral water; Seltzer water; Soda water; Still water (not for medical purposes); Table waters; Water for drinking (other than for medical purposes); Alcohol free beer; Alcoholic beers; Beer; Bitter beer; Black beer; Dark Beer; Fruit beers; Ginger beer; Ginger beer (alcoholic); Malt beer; Non-alcoholic beers; Pilsner beer; Root beer; Syrups for lemonade

Class 33:

Alcoholic beverages (except beer); Alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; Alcoholic beverages containing fruit; Alcoholic preparations for making beverages; Beverages containing wine (alcohol content 1.15% or more by volume); Beverages containing wine (wine predominating); Carbonated beverages (alcoholic, except beers); Cider coolers (beverages); Distilled alcoholic beverages; Distilled beverages; Fruit based alcoholic beverages; Liquors (alcoholic beverages); Nira (sugarcane-based alcoholic beverage); Pre-mixed alcoholic beverages, other than beer-based; Preparations for making alcoholic beverages; Punches (beverage) having an alcohol content of 1.15% or more (by volume); Spirits (beverages); Alcoholic drinks (except beer) containing more than 1.15% of alcohol by volume