Goods & Services
Class 29:
Fish; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs, milk and dairy products; edible oils and fats; fats for food; butter; crustaceans (not live); canned fish; cheese; milk beverages, milk predominating; jellies, frozen fruit purees, jams, compotes which can be packed in standard packaging or individual flexible pouches standard or in the form of ready-to-eat lollipops
Class 30:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment; sandwiches, pizzas; pancakes; cookies; cakes; rusks; sugar confectionery; chocolate; beverages based on cocoa, coffee, chocolate or tea; confectionery with water and syrup, or milk, or fruit, or with other ingredients in flexible packaging, marketed as a freezable liquid, or in solid or gelled form; edible ices, stick ice made with water and syrup, or milk, or fruit, or with other ingredients, these goods being deep-frozen; water-based ices, fruit ices, sorbets, milk ices, ice cream, frozen yoghurt, frozen confectioneries, frozen desserts, ice cubes and blocks of ice; preparations for the aforesaid goods, aromatic preparations for food, starch for food, natural sweeteners, unprocessed, natural or artificial ice
Class 32:
Beers; mineral and carbonated waters; fruit beverages and fruit juices; syrups and other preparations for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs; beverages with water and syrup, or fruit, or with other ingredients, packaged in flexible bags having the form of a liquid marketed lollipop that the consumer freezes prior to consumption
Class 33:
Alcoholic beverages (except beers); ciders; digesters (liqueurs and spirits); wines; spirits; peppermint, orange and arbouse liqueur