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Class 29:

Casseroles (prepared meal of meat or vegetables); Cooked meals consisting principally of meat; Cooked meals consisting principally of meat and vegetables; Cooked meat; Cooked meat dishes; Food pastes made from meat; Food preparations consisting principally of meat; Food preparations consisting principally of meat products; Food preparations made from meat; Food products derived from meat; Food products made from meat; Foodstuffs consisting of sausage meat; Prepared dishes consisting principally of meat; Prepared meals consisting principally of meat; Prepared meals made from meat (meat predominating); Prepared meals, predominantly of meat or vegetables; Prepared meat dishes; Prepared foods consisting principally of fish; Prepared foods consisting principally of fruits; Prepared meals consisting principally of chicken; Prepared meals consisting principally of fish; Prepared meals consisting principally of game; Prepared meals consisting principally of mushrooms; Prepared meals consisting principally of poultry; Prepared meals consisting principally of seafood; Prepared meals consisting principally of tofu; Prepared meals consisting principally of vegetables; Prepared meals consisting wholly or principally of potatoes; Prepared meals containing principally potato; Prepared snacks made from cooked fruit; Prepared snacks made from cooked vegetables; Prepared snacks made from dried fruit; Prepared snacks made from dried vegetables; Prepared snacks made from fresh fruit; Prepared snacks made from fresh vegetables; Prepared snacks made from nuts; Prepared soups; Cooked meals consisting principally of fish; Cooked meals consisting principally of poultry; Cooked meals consisting principally of seafood; Cooked meals consisting principally of vegetables; Flowers and leaves, being dried, cooked or preserved foodstuffs; Food products made from cooked vegetables; Banana based snack food products; Edible essences for foodstuffs (oils); Edible oils for use in basting foodstuffs; Edible oils for use in cooking foodstuffs; Egg-based foodstuffs; Extruded potato products for use in food; Food made principally from milk; Food pastes made from fish; Food pastes made from game; Food pastes made from poultry; Food preparations consisting wholly or substantially wholly of milk; Food preparations having a base of milk; Food preparations having a base of vegetables; Food preparations with a vegetable base; Food preparations with added minerals for use by athletes; Food preparations with added proteins for use by athletes; Food preparations with added vitamins for use by athletes; Food preserves; Food products consisting principally of fish; Food products derived from fish; Food products derived from seafood; Food products made from cooked fruits; Food products made from cooked nuts; Food products made from dried fruits; Food products made from dried nuts; Food products made from dried vegetables; Food products made from eggs; Food products made from fish; Food products made from nuts; Food products made from preserved fruits; Food products made from preserved nuts; Food products made from preserved vegetables; Food products made from seaweeds; Food products made of fish; Food products made of shellfish; Food protein for human consumption; Food spreads being a blend of edible oils and edible fats; Food spreads consisting principally of dairy products; Food spreads consisting principally of edible oils; Jellies for food; Olive oil for food; Palm kernel oil for food; Palm oil for food; Potato based snack food products; Pulses (foodstuffs); Pulses (for food)