Australian Trade Mark Search

Goods & Services

 

Class 29:

Burgers (meat patties); Cold meats; Combinations of cheese and meat; Cooked meals consisting principally of meat; Cooked meals consisting principally of meat and vegetables; Cooked meat; Cooked meat dishes; Cooked pork meats; Dried meats; Fresh meat; Frozen meat; Frozen meat products; Frozen prepared meals consisting principally of meat; Grilled meat; Hamburgers (meat patties); Lamb (prepared meat); Luncheon meats; Meat; Meat preparations; Meat products; Minced meat; Pork products being cuts of meat; Potted meats; Prepared meals consisting principally of meat; Prepared meals made from meat (meat predominating); Prepared meals, predominantly of meat or vegetables; Prepared meat; Prepared meat dishes; Prepared meat products; Salads containing meat; Steaks of meat

 

Class 30:

Meat pies; Pastries consisting of vegetables and meat; Pies containing meat; Sandwiches containing meat

 

Class 35:

Retail sale of prepared meat and meat products (butcher's shop)

 

Class 40:

Butchery (meat preparation)