Goods & Services
Class 29:
Milk, dairy products, namely drinking milk, clotted milk, buttermilk; yoghurt, fruit yoghurt, chocolate or cocoa yoghurt; non-alcoholic mixed milk drinks (milk predominating), kephir, cream, soft white cheese, soft white cheese with fruits and herbs; desserts consisting essentially of milk and spices with gelatine and/or starch as binders; butter, clarified butter, cheese and cheese preparations, milk and whey powder as foodstuffs, dietetic yoghurt for non-medical purposes
Class 30:
Puddings, edible ice, powder for ice cream
