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Event description
Owner's Request
Previous details
Data as before the amendment: Amend No 12 Occurrence 1
Edible oils and fats; milk products; meat for human
consumption (fresh, chilled or frozen); eggs; fresh,
chilled or frozen edible aquatic animals (not live); frozen
vegetables; frozen fruits; Tonkatsu (deep-fried breaded
pork); hamburger patties; Yakitori (Japanese style
char-broiled chicken); Chinese-style barbecued pork;
seasoned beef and pork liver and plucks; processed meat
products; processed seafood products; coconut milk; ham
salad; bean-starch vermicelli salad; processed vegetables
and fruits; fried tofu pieces (Abura-age); freeze-dried
tofu pieces (Kohri-dofu); jelly made from devils' tongue
root (Konnyaku); soya milk (milk substitute); tofu
consisting mainly of soya milk and collagen; tofu;
fermented soybeans (Natto); processed eggs; instant
vegetable dish consisting of shrimps, carrots, young corns
and seasonings cooked with fresh broccoli; instant
Occurrence 2
vegetable dish consisting of bacons, carrots, cheese and
seasonings cooked with fresh asparagus; instant vegetable
dish consisting of bacons, carrots and seasonings cooked
with fresh potato; instant vegetable dish consisting of
meats, processed meat products, edible aquatic animals and
seasonings cooked with fresh vegetables; hashed beef mixes;
instant spicy sauce (mapo sauce) mixes for Sichuan style
bean curd; instant spicy sauce (mapo sauce) mixes for bean
starch vermicelli; instant miso soup; prepared soup;
pre-cooked curry stew, stew and soup mixes; ingredients for
instant bowl of rice with a chop-suey-like mixture on it;
ingredients for instant Chinese dish of fried egg and crab;
ingredients for instant Chinese dish of tofu, vegetables
and a spicy sauce (Tofu with vegetable in brown hot sauce);
ingredients for instant Chinese dish of eggplant and a
spicy sauce; ingredients for instant Chinese dish of bean
Occurrence 3
vermicelli and a spicy sauce; ingredients for instant
Chinese dish of twice cooked pork (Szechuan dish);
ingredients for instant Chinese dish, called 'happosai';
ingredients for instant Chinese dish of sweet and sour
pork; ingredients for instant Chinese dish of sweet and
chili shrimp; ingredients for instant Chinese dish of fried
chopped chicken with cashew nuts; ingredients for instant
Chinese dish of green pepper steak called "Chinjao Rosu";
instant dish consisting mainly of cooked meats, vegetables,
edible aquatic animals and seasonings; dried flakes of
laver for sprinkling on rice in hot water (Ochazuke-nori);
Furi-kake (dried flakes of fish, meat, vegetables or
seaweed); side-dish made of fermented soybean (Name-mono);
raw pulses; collagen peptide for human consumption;
collagen for human consumption; protein for human
consumption; assorted ingredients for one-pot dish and/or
Occurrence 4
barbecue consisting of meats, edible aquatic animals and/or
processed vegetables; fried chicken; prepared food
consisting mainly of meat or processed meat products;
prepared food consisting mainly of edible aquatic animals;
prepared food consisting mainly of vegetables; prepared
food consisting mainly of fruits; prepared food consisting
mainly of tofu; prepared food consisting mainly of egg;
broth for noodles in the form of powder and liquid
New details
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