Australian Trade Mark Search

Goods & Services

 

Class 29:

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; ready to eat food including seafood, pickles; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats

 

Class 30:

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; chutneys; pastes including ginger, garlic, green chilli and coriander pastes; sweets including gulab jamun and rasgulla

 

Class 31:

Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt