Goods & Services
Class 29:
Dried and Cooked Fruits and Vegetables; Eggs; Milk Products
Class 30:
Cerials; Bread; Pastries; Honey; Sauces; vinegar
Class 31:
Grains and agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds; natural plants and flowers; foodstuffs for animals, malt
Class 32:
Waters; fruit beverages; fruit juices
