Goods & Services
Class 29:
Milk, powdered milks, flavored jellified milks and whipped milk products; dairy products particularly: yogurts, drinking yogurts, soft white cheese, "petit suisse" cheese; beverages mainly consisting of milk or dairy products, milk beverages with milk predominating, milk beverages containing fruits; unflavored or flavored fermented dairy products
Class 30:
Cocoa, chocolate, cocoa-based beverages, chocolate-based beverages, coffee-based beverages, tea-based beverages; custard; chocolate mousses, dessert mousses [confectionery], confectionery, sugar confectionery, sugar, puffed rice, preparations made from cereals, breakfast cereals; biscuits (sweet or savory); cakes; pastries; waffles; cereal-based desserts; rice cakes; semolina cakes; rice pudding, rice-based snack food, cereal-based snack food; edible ices, edible ices primarily consisting of yogurt, ice creams, sherbets (edible ices), frozen yogurts (edible ices), edible ices based on frozen water; fruit coulis [sauces]
Class 32:
Still or sparkling waters (mineral or other), fruit or vegetable juices, beverages with fruit or vegetables, lemonades, soda water, sorbets (beverages), preparations for beverages, syrups for beverages, non-alcoholic vegetable or fruit extract, non-alcoholic beverages
