Australian Trade Mark Search

Goods & Services

Class 29:

Arrangements of processed fruit; Candied fruits; Canned citrus fruits; Canned fruits; Cheese based products containing fruit puree; Combinations of cheese and fruit; Cooked fruits; Cream preparations containing milk and fruits; Cream with fruit; Crystallised fruits; Crystallized fruits; Dried fruit; Dried fruit products; Drinks flavoured with fruit pastes and having a milk base; Food products made from cooked fruits; Food products made from dried fruits; Food products made from preserved fruits; Frosted fruits; Frozen fruits; Fruit based dairy products; Fruit based snack food; Fruit chips; Fruit compote; Fruit concentrates; Fruit conserves; Fruit contained in syrup; Fruit creams; Fruit desserts; Fruit filling for pastry; Fruit fillings; Fruit flavoured beverages having a milk base; Fruit flavoured yoghurts; Fruit in syrup; Fruit jams; Fruit jellies; Fruit juice extracts for cooking; Fruit juice for cooking; Fruit marmalade; Fruit pastes; Fruit peel; Fruit pie fillings; Fruit preparations in syrup; Fruit preserved in alcohol; Fruit preserves; Fruit pulp; Fruit puree; Fruit salads; Fruit spread; Fruit, preserved; Fruit, stewed; Fruit-based snack foods; Fruits (processed); Fruits, cooked; Fruits, dried; Fruits, preserved; Fruits, tinned; Mashed fruits; Mincemeat made from fruits; Mixed fruit; Mixtures of fruit and nuts; Mixtures of nuts and dried fruits; Pastes made from fruit; Peeled fruits; Pickled fruit; Preparations comprising fruits with cream; Prepared desserts (fruit based); Prepared foods consisting principally of fruits; Prepared fruits; Prepared meals made from fruit (fruit predominating); Prepared snacks made from cooked fruit; Prepared snacks made from dried fruit; Prepared snacks made from fresh fruit; Preserved fruits; Processed fruits; Spreadable fruit; Stewed fruits; Sweet pickle (pickled fruit or vegetables); Tinned fruits; Tropical fruits (cooked); Tropical fruits (dried); Tropical fruits (preserved); Tropical fruits (puree); Yoghurts containing pulped fruits

Class 31:

Almonds (fruits); Arrangements of fresh fruit; Citrus fruit, fresh; Fresh citrus fruits; Fresh fruit; Fresh tropical fruits; Fruit bushes; Fruit residue (marc); Fruit shrubs; Fruit trees; Fruit, fresh; Kernel fruits (fresh); Mixed fruits, fresh; Nuts (fruits)