Goods & Services
Class 29:
Casseroles [food]; snack foods based on vegetables; snack foods based on nuts; onion rings; frozen appetizers consisting primarily of seafood; frozen appetizers consisting primarily of chicken; nut-based food bars; potato sticks; processed fruits, fungi and vegetables (including nuts and pulses); fish, seafood and molluscs; dairy products and dairy substitutes; birds eggs and egg products; oils and fats
Class 30:
Coffee, teas and cocoa and substitutes therefor; processed grains, starches, and goods made thereof, baking preparations and yeasts; ice, ice creams, frozen yogurts and sorbets; baked goods, confectionery, chocolate and desserts; salts, seasonings, flavourings and condiments; sugars, natural sweeteners, sweet coatings and fillings, bee products; prepared savory foodstuffs made from potato flour; prepared foodstuffs in the form of sauces; filled baguettes; baozi [stuffed buns]; flapjacks; chocolate-based ready-to-eat food bars; pizza bases; pre-baked pizza crusts
