Goods & Services
Class 29:
Meat, fish and poultry, salads; fruit salads; potato salads; prepared salads; salads containing meat and poultry; vegetable salads; soups; yoghurt; yoghurt products; dairy desserts (except ice cream or frozen yoghurt); desserts made from yoghurt (except frozen yoghurt); dried fruit products; fruit based dairy products; fruit based snack food; fruit desserts; prepared meals made from fruit (fruit predominating); prepared snacks made from cooked fruit, dried fruit and fresh fruit; prepared foods consisting principally of fruits; cream desserts; milk desserts; prepared desserts (fruit and milk based); soya desserts; cooked meals consisting principally of meat and vegetables; mixed vegetables; vegetables (processed, cooked, dried, preserved, tinned); cold meats; luncheon meats; hummus (chickpea paste); Chilled meals made from fish, meat and poultry; prepared meals made from fruit, meat, poultry and eggs; prepared meals made principally of cheese; prepared meals, predominantly of meat and vegetable; prepared meals consisting principally of chicken, fish, meat, tofu and vegetables; edible nuts; milk; milk based beverages (milk predominating); flavoured milk
Class 30:
Sandwiches; filled bread rolls; pasta salads; rice salads; foodstuffs made from oats; rolled oats; porridge oats; snack bars containing a mixture of grains, nuts and dried fruit (confectionery); food products consisting of cereals; breakfast cereals; cereal based snack food; bakery products; bread; pastries; ice cream desserts; mousse desserts; muesli desserts; non-dairy frozen dessert products; prepared desserts (chocolate based, confectionery, pastries); cakes; coffee; coffee beverages; tea; tea based beverages; lasagne; pasta; pasta products; meals made predominantly from rice, pasta or noodles
Class 31:
Oats; fresh fruit and vegetables; fresh olives; agriculture, horticulture, forestry products and grains
Class 32:
Fruit based drinks; fruit and fruit juice beverages; mineral and aerated waters and other non-alcoholic drinks; syrups and other preparations for making beverages
Class 35:
Retailing and wholesaling; retailing of products, including the retailing of fresh food products, frozen products, snack food and grocery products
