Goods & Services
Class 30:
Curried food pastes; Food flavourings, other than essential oils; Food pastes (seasonings); Food pastes (spices); Concentrated sauce; Cooking sauces; Curry sauces; Dried sauce in powder form; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Mixes for preparing sauces; Sambal oelek (ground red pepper sauce); Sambal sauce (ground red pepper sauce); Satay sauces; Sauce (edible); Sauce mixes; Sauce powders; Sauces (condiments); Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for frozen fish; Sauces for rice; Sauces for use with pasta; Sauces in a pouch; Savoury sauces; Simmer sauces; Spicy sauces; Stir fry sauces; Sweet and sour sauce; Vegetable pastes (sauces); Curry (spice); Curry mixes; Curry paste; Curry powder; Curry spices; Flavourings for soups (other than essential oils); Sambals
Class 43:
Food and drink catering; Food cooking services; Food preparation; Preparation of food and drink; Preparation of take-away and fast food; Providing food and drink; Provision of carry out foods and beverages; Restaurant services for the provision of fast food; Snack bars (provision of food and drink); Take away food services; Take out food and beverage services; Takeaway food and drink services; Restaurants; Cafes