Australian Trade Mark Search

Goods & Services

Class 29:

Meat, fish, seafood, poultry and game; canned meats; meat products; canned meat products; meat extracts; meat pastes; canned fish; dried fish; frozen fish; fish products; fish pastes; canned, prepared and processed foods comprising meat, fish, seafood, poultry or game; preserved, dried, dehydrated, cooked or processed fruits; preserved, dried, dehydrated, cooked or processed vegetables; canned fruit and canned vegetables, frozen fruit and frozen vegetables; vegetable products; stir fry vegetables; vegetable extracts; baked beans; dairy products; drinks made from dairy products; cheese; cheese products; cream cheese; milk products; soups, broths and broth concentrates, consommes and soup preparations; ingredients for preparing soups; fruit spreads; citrus spreads; jams; marmalade; compotes; jellies; preserves; pickles; pickle relish; olives; gherkins; pickled onions; nut based spreads; peanut butter; dairy spreads; cheese spreads; meat and seafood based spreads; vegetable extract spreads; snack foods consisting primarily of preserved, dried or cooked fruits and/or nuts; fruit based snack foods; potato snack foods; snack food products made wholly or principally of potatoes; snack foods consisting primarily of meat, fish, poultry, game or seafood; prepared meals and frozen prepared meals consisting primarily of predominately of meat, fish, poultry, game, seafood or vegetables with or without sauces and seasoning; prepared meals and frozen prepared meals including vegetable and carbohydrate mixes with or without sauces and/or flavourings; prepared meals and frozen prepared meals consisting of one or more of vegetables, meat, seafood with or without sauces and seasonings; prepared meals and frozen prepared meals including dairy products or meat, poultry or seafood with or without sauces and/or flavourings; microwaveable meals and frozen microwaveable meals consisting primarily of predominately of meat, fish, poultry, game, seafood or vegetables with or without sauces and seasoning; meat, chicken, seafood or vegetable stock; egg-based dips; meat-based dips, seafood-based dips; vegetable-based dips; tomato paste; edible oils and fats; eggs; egg products