Goods & Services
Class 29:
Meat, fish, poultry and game; chips and crisps in this class (including potato chips and crisps); all food products in this class made from chicken, or including chicken as a part thereof; salted foods being salted meats, fish and nuts; liver pastes and liver pate; all vegetable products in this class, including vegetable salads and cooked vegetables; soups; salads; meat extracts; preserved, dried and cooked fruits; jellies, jams; eggs, milk and milk products; edible oils and fats; preserves
Class 30:
Coffee, coffee beans, roast and pre-packaged coffee, tea, cocoa, sugar; rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, biscuits, cakes, bread rolls, baguettes, pastry, muffins and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); seasonings; spices; ice; salad dressings; burgers contained in bread rolls or buns, including chicken burgers; sandwiches including chicken sandwiches; gravies; salted foods being salted biscuits and tarts
Class 43:
Bistros; cafes; cafeterias; catering; take-away or eat-in restaurants; self-service restaurants; snack-bars; services relating to the provision of cooked and/or ready-to-eat food and/or drink
