Goods & Services
Class 29:
Edible oils and fats; canned meat, seafood, poultry and game, and preserved frozen, dried and cooked fruits and vegetables, whole mushroom, mushroom pieces and stem, premium slice mushrooms, shiitake, whole young corn, young corn cut, whole corn kernel, cream corn, green peas, asparagus cut, asparagus spears, straw mushroom, water chestnut, tomato paste, red pimiento, garbanzos, salted black beans, lychees, mandarin oranges, fruit cocktail, pineapple tidbits, pineapple chunks, cherries, cream of mushroom, chick peas.
Class 30:
Sauces; condiments; meal mixes; flavorings; breading mixes for use on meat, poultry, seafood and vegetables; batter mixes for use on meat, poultry, seafood and vegetables; coating mixes for use on meat, poultry, seafood and vegetables; ready mixed breading for deep fry use; breading and batter mixes.
