Goods & Services
Class 29:
Meat, fish, poultry and game; seafood (not live); meat extracts; casseroles (prepared meal of meat or vegetables); cooked meals consisting principally of fish; cooked meals consisting principally of meat; cooked meals consisting principally of meat and vegetables; cooked meals consisting principally of poultry; cooked meals consisting principally of seafood; cooked meals consisting principally of vegetables; curry (prepared meals with or without rice); prepared meals consisting principally of chicken; fried chicken; roast chicken; prepared meals consisting principally of fish; fried fish; crumbed fish; prepared meals consisting principally of game; prepared meals consisting principally of meat; roast pork; roast lamb; roast beef; prepared meals consisting principally of mushrooms; prepared meals consisting principally of poultry; prepared meals consisting principally of seafood; prepared meals consisting principally of tofu; prepared meals consisting principally of tofu; prepared meals consisting principally of vegetables; prepared meals containing principally potato; prepared meals made from fruit (fruit predominating); prepared meals made of eggs (eggs predominating); prepared meals made principally of cheese; salads containing meat, salads containing poultry; frozen seafood, meat, poultry; prepared snacks made from meat; prepared meal bases made from meat; food products derived from seafood; eggs; milk and milk products; yoghurt; milk beverages; dairy meals and spreads; cheese; smallgoods including sliced meats; pate; canned fish; dips namely vegetable based, meat based, seafood based, dairy based and egg based dips; pre-prepared meats including marinated and crumbed; snack foods made from eggs; snack foods made from meat; salads, including, fruit salads, prepared salads, and vegetable salads; frozen vegetables; prepared snacks made from fresh fruit; prepared snacks made from vegetables; falafel; falafel balls; mixed fruit; mixed vegetables; preserved, processed, dried and cooked fruits and vegetables; snack foods made from cooked vegetables; prepared snacks made from fruit or from nuts; organic snack foods made from cooked vegetables; prepared snacks made from fruit, or from nuts; prepared meal bases made from vegetables, fruit or nuts; jellies; jams; compotes; milk and milk products, including nut based and plant based milk and milk products; almond milk; almond milk beverages; coconut milk; coconut milk-based beverages; rice milk; rice-milk based beverages; soy milk; soy milk-based beverages; edible soy proteins; oat milk; edible oils and fats; organic edible oils and fats; pre-prepared meals (including frozen) consisting principally of vegetables; nuts; canned fruits and vegetables; yogurt, including, nut based and plant based yoghurt; desserts in this class, namely dairy desserts (except ice cream or frozen yoghurt), soya desserts, non-frozen fruit based desserts, vegetable based desserts, egg based and nut based desserts; dried fruits; organic dried fruits; pickled vegetables; plant and nut based spreads and dips; vegan cheese; organic vegan cheese; soup preparations and canned soup; olives; organic olives; antipasto; snack food products made wholly or principally of potatoes; snack foods made from dehydrated vegetables; chips (French fries); low-fat potato chips; potato chips; organic potato chips; potato wedges; tofu; tofu patties; vegan eggs (plant, soy and nut based); vegan burgers (plant, soy and nut based); vegan sausages; vegan meat (plant, soy and nut based); vegan fish (plant, soy and nut based) and vegan poultry (plant, soy and nut based); prepared vegan meals consisting principally of vegan cheese, vegan burgers, vegan sausage, vegan meat and vegan poultry
