Goods & Services
Class 29:
Fruit salads; Prepared salads; Salads; Vegetable salads; Non-alcoholic milk beverages (milk predominating); Beverages made from milk; Milk based beverages (milk predominating); Jams; Aerated beverages (predominantly of milk); Beverages with a milk base; Dairy based beverages and powders; Milk-based beverages flavoured with chocolate; Milk-based beverages flavoured with cocoa; Preparations for making beverages (milk based); Drinks flavoured with chocolate and having a milk base; Milk desserts; Prepared desserts (fruit based); Prepared desserts (milk based); Yoghurt desserts (except frozen yoghurt); Milkshakes; Beverages consisting principally of milk; Milk based desserts (milk predominating); Desserts made from milk (except ice cream); Desserts made from milk products (except ice cream)
Class 30:
Cacao products; Cocoa powder; Chocolate coffee; Coffee; Tea (not medicinal); Cakes; Bakery products; Bakery confectionery being chilled; Bakery confectionery being frozen; Ice cream; Flour based savoury snacks; Savoury pancake mixes; Savoury pancakes; Savoury pastries; Ice cream confectionery; Ice cream desserts; Ice cream products; Sauces for ice cream; Coffee beverages; Beverages made from chocolate; Chocolate beverages; Drinks based on chocolate; Drinks prepared from chocolate; Pasta salads; Aerated beverages (with coffee, cocoa or chocolate base); Beverages consisting principally of chocolate; Beverages consisting principally of cocoa; Beverages consisting principally of coffee; Beverages made from cocoa; Beverages made from coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a cocoa base; Chocolate beverages with milk; Chocolate-based beverages; Cocoa beverages; Cocoa beverages with milk; Cocoa-based beverages; Coffee-based beverages; Filled sandwiches; Open sandwiches; Sandwiches; Toasted sandwiches; Beverages with coffee base; Beverages with tea base; Chocolate essences for the preparation of beverages; Chocolate extracts for the preparation of beverages; Coffee beverages with milk; Extracts of cocoa for use as flavours in beverages; Flavourings, other than essential oils, for beverages; Ice beverages with a chocolate base; Ice beverages with a cocoa base; Ice beverages with a coffee base; Preparations containing chocolate for making into beverages; Preparations for making chocolate based beverages; Tea-based beverages; Chocolate; Chocolate based products; Chocolate coated fruits; Chocolate coated nuts; Chocolate confectionery; Chocolate extracts; Chocolate fillings for bakery products; Chocolate flavoured beverages; Chocolate flavourings; Chocolate fondue; Chocolate fudge; Chocolate mousses; Chocolate pastries; Chocolate sauce; Chocolate-based spreads also containing nuts; Chocolates; Hot chocolate; Liqueur chocolates; Preparations for making chocolate beverages; Prepared desserts (chocolate based); Preparations for making desserts; Prepared desserts (confectionery); Prepared desserts (pastries); Souffles (desserts); Pastries
Class 32:
Non-alcoholic beverages; Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Aerated beverages (non-alcoholic); Beverages consisting of a blend of fruit and vegetable juices; Carbonated non-alcoholic drinks; Fruit drinks; Bottled fruit juices; Fresh fruit juices; Frozen fruit juices; Fruit juice beverages; Fruit juice extracts (beverages or for making beverages); Fruit juices; Non-alcoholic fruit juice beverages; Soft drinks; Smoothies; Natural mineral water (not for medical purposes); Spring water (beverages), other than for medical purposes; Syrups for beverages; Vegetable drinks; Part frozen slush drinks; Mixtures of fruit flavoured drinks; Cordials; Alcohol-free beer; Alcoholic beers; Beer; Ginger beer; Non-alcoholic cocktails
