Goods & Services
Class 29:
Protein milk; beverages based on fermented milk substitutes; beverages consisting primarily of milk; beverages consisting principally of milk; beverages having a milk base; dairy products based on milk substitutes; eggs, milk and milk products; milk beverages, milk predominating; milk-based beverages flavoured with vanilla; milk-based strawberry-flavoured beverages; milk-based beverages flavoured with coffee, cocoa, chocolate or tea; processed nuts.
Class 30:
Processed ginseng for use as an herb, spice or flavoring for food or beverages; tea flavorings for food or beverages; vanilla flavorings for beverages; beverages made of tea; beverages with coffee, cocoa, chocolate or tea base; cereal-based beverages being liquid meal replacements; confectionery; herbal honey lozenges [confectionery]; lozenges [confectionery]; mint for confectionery; fruit confectionery.
Class 32:
Syrups and other non-alcoholic preparations for making beverages; fruit syrups for making beverages; non-alcoholic vegetable juice beverages; nutritionally fortified beverages; protein-enriched sports beverages; syrups and other preparations for making beverages; syrups for beverages; syrups for making non-alcoholic beverages; non-alcoholic beverages, other than milk substitutes; fruit concentrates for making beverages; non-alcoholic essences and fruit extracts for making beverages; non-alcoholic honey-based beverages containing milk; non-alcoholic preparations for making beverages; beverages, non-alcoholic; fruit juice beverages, non-alcoholic; honey-based beverages, non-alcoholic; mineral enriched water [beverages].
