Australian Trade Mark Search

Goods & Services

Class 29:

Food preparations consisting principally of meat; Food preparations consisting principally of meat products; Food preparations consisting wholly or substantially wholly of milk; Food preparations having a base of milk; Food preparations having a base of vegetables; Food preparations made from meat; Food preparations with a vegetable base; Vegetable based food preparations; Food products consisting principally of fish; Food products derived from fish; Food products derived from meat; Food products derived from seafood; Food products made from cooked fruits; Food products made from cooked nuts; Food products made from cooked vegetables; Food products made from dried fruits; Food products made from dried nuts; Food products made from dried vegetables; Food products made from eggs; Food products made from meat; Food products made from nuts; Food products made from preserved fruits; Food products made from preserved nuts; Food products made from preserved vegetables; Food products made from seaweeds; Food products made of fish; Food products made of shellfish; Vegetable food products; Prepared foods consisting principally of fish; Prepared foods consisting principally of fruits; Vegan foods consisting predominantly of vegetables; Frozen meat products; Frozen prepared meals consisting principally of fish; Frozen prepared meals consisting principally of meat; Frozen prepared meals consisting principally of poultry; Frozen prepared meals consisting principally of vegetables; Frozen seafood; Frozen seafood products

Class 43:

Restaurant services; Restaurant services for the provision of fast food; Restaurants; Salad bar restaurant services; Self-service restaurants; Preparation of take-away and fast food