Australian Trade Mark Search

Australian Trade Mark Search is the Australian Government’s trade mark search system.

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Trade mark 2180478

Words STIKKO
Image
Image description
Status registered: Registered/protected
Priority date 20 May 2021 (Filing)
Class 30
Kind Word
Dates
Renewal due 20 May 2031
Registration advertised / published 05 Jan 2022
Entered on Register 05 Jan 2022
Acceptance advertised / published 21 Oct 2021
Acceptance 04 Aug 2021
Filing 20 May 2021
Registered from 20 May 2021

Owner Address for service
Arnott's Biscuits Ltd
King & Wood Mallesons

Goods & Services
Class 30: Baked goods in this class; biscuits; chocolate biscuits, wafers, salty biscuits, shortbread biscuits, oat biscuits, malt biscuits; wafer biscuits; chocolate covered wafer biscuits; rolled wafers (biscuits); wafered pralines; bread; pastry; cakes; tea cakes, sponge cakes, cream cakes, frozen cakes, long life cakes; donuts; ready-to-bake dough products; chocolate; cookies; coffee; tea; confectionery, including non-medicated confectionery; crackers; crispbread, crispbread snacks; pretzels; flour and preparations made from cereals; honey; pies; puddings; snack foods in this class consisting primarily of rice or corn; corn chips, rice chips; sauces in this class; spices; muesli bars and slices, fruit bars (confectionery), yoghurt based snacks (confectionery); cereal based snack foods; frozen desserts; prepared desserts (chocolate-based); ice-cream, ice cream confectionery, ice cream desserts, ice cream products, ice cream bars, ice cream cones, ice cream sandwiches, ice cream stick bars, no dairy ice cream, ice cream cakes; snack foods consisting primarily of ice cream; frozen confections; frozen biscuits, frozen wafers, frozen dough; flavourings for use in making ice cream, chocolate flavourings; coffee-based beverages, including frozen; tea-based beverages, including frozen; cocoa-based beverages, including frozen; cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; sorbets and other edible ices; sugar, treacle; yeast, baking-powder; salt, seasonings, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); fruit sauces

Indexing constituents
Word Image