Australian Trade Mark Search

Goods & Services

Class 29:

Edible oils; Dried lentils; Chick peas

Class 30:

Flour of rice; Rice flour; Snack food products made from rice flour; Puffed rice; Rice; Rice based snack foods; Rice crackers; Bibimbap (rice mixed with vegetables and beef); Creamed rice; Flavoured rices; Freeze-dried dishes with the main ingredient being rice; Fried rice; Frozen meals consisting primarily of rice; Frozen prepared rice; Instant rice; Kheer mix (rice pudding); Prepared rice dishes; Prepared meals containing (principally) rice; Natural rice flakes; Meals made predominantly from rice, pasta or noodles; Prepared rice rolled in seaweed; Rice biscuits; Rice cakes; Rice chips; Rice crust; Rice mixes; Rice paper (edible); Rice prepared for culinary purposes; Rice products for culinary purposes; Rice pudding; Rice sticks; Rice salads; Rice pulp for culinary purposes; Rice-based dumplings; Sauces for rice; Wild rice (prepared); Snack foods consisting principally of rice; Edible rice paper; Wheat flour; Unsorted wheat flour; Buckwheat flour; Chick pea flour; Cereal flour; Cake flour; Flour of millet; Caraway seeds (spice); Cinnamon (spice); Cloves (spice); Curry (spice); Curry spices; Turmeric for food; Turmeric for use as a condiment; Chilli powder; Cooking salt; Common salt for cooking; Aromatic teas (other than for medicinal use); Artificial tea (other than for medicinal use); Beverages made of tea; Beverages with tea base; Malt biscuits; Malt based preparations for making beverages; Malt bread