Goods & Services
Class 29:
Jams; jellies; compotes; preserved fruits and vegetables; oils for food; olive oil; preserved, dried, cooked and spiced fruits and vegetables; processed nuts and edible seeds; cheese; dairy products; yogurt; eggs; fruit fillings; prepared snacks made from fruits; hummus; pate; prepared meat products; preserves made from fruits, vegetables or meats; pickles; dairy-, fruit- and vegetable-based dips
Class 30:
Biscuits; crackers; grissini; puddings; bread; tarts; cakes; fruit slices (pastries); confectionery; pies; lavash; flatbread; bread; rum balls; panforte; Christmas puddings, pies and cakes; bakery products; spices; salt; prepared desserts (chocolate based); prepared desserts (confectionery); pastry; pastry products; cooking sauces; food dressings (sauces)