Goods & Services
Class 29:
Meat, fish, poultry and game; meat extracts; eggs; milk, cheese, butter and other milk products; edible oils and fats for food; prepared, tinned and frozen meals made principally of meat, fish, poultry, fruit or vegetables; prepared meals consisting of meat, fish, poultry, game or vegetables; ready cooked meals consisting principally of meat, fish, poultry and game; frozen or prepared snack foods made principally from fruit, meat, nuts, potatoes or vegetables; processed seafood; burgers.
Class 30:
salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; tinned, preserved, prepared, frozen and dried foods and meals made principally of pasta, noodles or rice
