Australian Trade Mark Search

Australian Trade Mark Search is the Australian Government’s trade mark search system.

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Trade mark 2304488

Words LIV EAT
Image
Image description
Status registered: Registered/protected
Priority date 30 Sep 2022 (Filing)
Classes 9, 29, 30, 32, 35
Kind Word
Dates
Renewal due 30 Sep 2032
Registration advertised / published 06 May 2024
Entered on Register 06 May 2024
Acceptance advertised / published 29 Feb 2024
Acceptance 29 Feb 2024
Filing 30 Sep 2022
Registered from 30 Sep 2022

Owner Address for service
LIVEAT CORPORATION PTY LTD
Davies Collison Cave Pty Ltd

Goods & Services
Class 9: Downloadable mobile applications for ordering food and drink; downloadable software in the nature of a mobile application for food delivery and ordering; downloadable mobile applications for ordering and managing customer accounts; computer software, including application software relating to food and drink services; downloadable loyalty cards, incentive cards, reward cards that may be redeemed for or used towards the purchase of menu items; downloadable multimedia files containing artwork, text, audio and video files; downloadable software for providing access to online virtual environments, including virtual restaurants; electronic publications; printed publications in electronically readable form
Class 29: Fruit salads; prepared vegetable salads; meat salads; legume salads; seafood salads; salads containing seafood; salads containing legumes; salads containing meat; salads containing poultry; potato salad; vegetable salads; food products made from cooked vegetables; food products made from dried vegetables; food products made from preserved vegetables; vegetable food products; fresh, pre-cut, ready to serve vegetables; mixed vegetables; prepared vegetables; prepared meals consisting principally of fish; prepared meals made principally of cheese; prepared meals, predominantly of meat or vegetables; prepared meals consisting principally of poultry; fresh salmon, not live; salmon, not live; smoked salmon; tuna fish; meat; fish (not live); fresh game; fresh poultry; game (not live); meat extracts; yoghurt; yoghurt containing pulped fruits; flavoured yoghurt; soya yoghurt; beverages made from yoghurt; milk beverages (milk predominating); milk drinks; milk shakes; milk-based beverages; milk and milk products; dairy based beverages; preparations for making beverages; cheese; combinations of cheese and fruit; cooked fruits; food products made from cooked fruits; food products made from dried fruits; food products made from preserved fruits; preserved fruits; stewed fruits; drinks flavoured with fruit pastes and having a milk base; fruit based snack food; fruit flavoured beverages having a milk base; soya beverages; coconut milk based beverages; almond milk based beverages; prepared foods consisting principally of fruits; prepared meals made from fruit (fruit predominating); frosted fruits; frozen fruits; fruits (processed); mixed fruit; soups; preparations for making soup; eggs; dips in this class namely dairy based dips, egg based dips, meat based dips, seafood based dips, vegetable based dips; drinks flavoured with spices and having a base of milk; edible seeds; beverages in this class; preparations for making beverages (milk based); milk based beverages in this class; almond milk; coconut milk
Class 30: Prepared pasta or rice salads; pasta or rice salads; prepared processed grains salads; processed grains salads; couscous salads; noodle salads; prepared salads primarily made of pasta, rice, couscous or noodles; salads containing pasta, rice, couscous or noodles; salads containing couscous; salads containing processed grains; preparations for making coffee or tea based beverages; spices
Class 32: Non-alcoholic beverages; mineral and aerated water and other non-alcoholic beverages; aerated fruit juices; bottled fruit juices; fresh fruit juices; frozen fruit juices; fruit juices; beverages consisting of a blend of fruit and vegetable juices; concentrates for use in the preparation of fruit juice drinks; fresh vegetable juices; frozen vegetable juices; fruit juice beverages; non-alcoholic beverages flavoured with coffee or tea; waters (beverages); soya based beverages (not being dairy substitutes); fruit juice extracts for use as a beverage; non-alcoholic fruit juice beverages; vegetable juice concentrates (beverages); vegetable juices (beverages); smoothies; syrups and other preparations for making beverages
Class 35: Retail services; wholesale services; retail store services relating to food and drink; promotion of food and drink services, including through mobile phone applications or online computer networks; the provision of food ordering services through mobile applications or online computer services; business assistance relating to franchising; franchising consultancy and business support services; franchising services (group purchasing, group advertising); management advisory services related to franchising; provision of business information relating to franchising; distribution of goods (not being transport services); the bringing together, for the benefit of others, a variety of goods (excluding the transport thereof), enabling customers to conveniently view and purchase the goods; consumer loyalty services for commercial, promotional and advertising purposes, including providing an incentive rewards programs for customers through the issuance and processing of customer loyalty points and credits and loyalty cards for the purchase of goods and services, and promoting the sales of goods and services by means of providing contests, sweepstakes, games and prizes; promoting the sale of goods and services through the administration of an incentive rewards program enabling participants to obtain discounts and complimentary goods and services through membership, all of the foregoing in the field of restaurant services; online ordering services in the field of restaurant take-out and delivery; online sales; information, advisory and consulting services in relation to the foregoing

Endorsements

Provisions of paragraph 44(3)(b) and/or Reg 4.15A(3)(b) applied.


Indexing constituents
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