Australian Trade Mark Search

Event description
Class Count: 3
Class Numbers:16; 29; 30

Previous details
Class Count: 3
Class Numbers: 16; 29; 30

New details
Class Count: 3
Class Numbers: 16; 29; 30

Event description
Class Number: 30

Previous details
Class Number: 30
Class Items: ball made of starch; seasonings and condiments; ready-made seasoning; snack mixes consisting of crackers, pretzels or popped popcorn; Salt, seasonings, spices, preserved herbs; Crackers; frozen meals consisting primarily of pasta or rice; Flour based food; appetizers and snacks foods consisting of confectionary, pasta, rice, grain, bread and cereals; oat-based snack food; wheat-based snack foods; Noodle based snacks; tapioca-based snacks; snacks made from potato starch; rice including sticky rice based snacks; snack foods consisting primarily of grains; freeze-dried ready meals; dried ready meals; dry and liquid ready-to-serve meals, mainly consisting of rice; dry and liquid ready-to-serve meals, mainly consisting of noodles; meals made predominantly from rice, pasta or noodles; coffee-based beverages; sambal (chili paste); ginger tea based drink; turmeric tamarind based drink; Curcuma zanthorrhiza or Javanese Ginger or Javanese Turmeric based drink; Packaged meals consisting primarily pasta or rice; chili paste for use as a seasoning; Spice based powder drink including turmeric, ginger, tamarind; Risoles (Chicken Vegetable Ragout Wrap); Sauces, Condiments, Salad Dressings

New details
Class Number: 30
Class Items: ball made of starch; seasonings and condiments; ready-made seasoning; snack mixes consisting of crackers, pretzels or popped popcorn; Salt, seasonings, spices, preserved herbs; Crackers; frozen meals consisting primarily of pasta or rice; Flour based food; appetizers and snacks foods consisting of confectionary, pasta, rice, grain, bread and cereals; oat-based snack food; wheat-based snack foods; Noodle based snacks; tapioca-based snacks; snacks made from potato starch; rice including sticky rice based snacks; snack foods consisting primarily of grains; dry and liquid ready-to-serve meals, mainly consisting of rice; dry and liquid ready-to-serve meals, mainly consisting of noodles; meals made predominantly from rice, pasta or noodles; coffee-based beverages; sambal (chili paste); ginger tea based drink; turmeric tamarind based drink (tea); Curcuma zanthorrhiza or Javanese Ginger or Javanese Turmeric based drink (tea); Packaged meals consisting primarily pasta or rice; chili paste for use as a seasoning; Spice based powder drink (tea) including turmeric,ginger, tamarind; Risoles (Chicken Vegetable Ragout Wrap); Sauces, Condiments, Salad Dressings

Event description
Class Number: 29

Previous details
Class Number: 29
Class Items: Fried chicken; Roast chicken; cooked dishes based on vegetables, potatoes, fruits, meat, poultry, fish and seafood; frozen meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared or packaged hand-held meals consisting primarily of meat, fish, poultry, or vegetables; packaged meals consisting primarily of meat, fish, poultry or vegetables; Entrées consisting primarily of meat, fish, poultry or vegetables; ready to eat snack foods consisting primarily of potatoes and chips, nuts, nut products, seeds, vegetables or combinations thereof; including potato chips, potato crisps, vegetable chips, taro chips, crisps, pork snacks, beef snacks, soy-based snacks, legume-based snacks and spreads, dips, cheese; chilled foods consisting predominantly of fish, meat and poultry; Food containing cooked beans, dried nuts, or soybeans; peanut paste; smoked fish products; Prepared chicken meal; prepared foodstuffs principally made of meat, fish, poultry, game or vegetables, all being preserved, dried, refrigerated, frozen or cooked; Squid not live based products; Kremes Chicken (Ayam Kremes); Kremes Fried Chicken (Ayam Goreng Kremes); Penyet Chicken (Ayam Penyet); Roasted Spicy Chicken Wings (Ayam Bumbu Rujak); Green Chili Chicken (Ayam Sambal Hijau); Meat balls (bakso); Beef ball (bakso sapi); Frozen Beef Balls (Bakso) including ready to eat beef balls (bakso); Fried shallot (Bawang Goreng);; Fried Garlic (Bawang Putih Goreng);; Peanut sauce; Soup Paste; Ready to eat vegetables, potatoes, fruits, meat, poultry, fish and seafood based product;; Ready to eat meal made from cooked, dried, preserved vegetable, potatoes, beef, meat, poultry, fish and seafood; Beef Curry (Rendang); Soup (soto); smoked fish products; Frozen Prepared Precooked Chicken, Beef, Fish, Vegetable, Seafood, Poultry, Meat Based Product

New details
Class Number: 29
Class Items: Fried chicken; Roast chicken; cooked dishes based on vegetables, potatoes, fruits, meat, poultry, fish and seafood; frozen meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared or packaged hand-held meals consisting primarily of meat, fish, poultry, or vegetables; packaged meals consisting primarily of meat, fish, poultry or vegetables; Entrées consisting primarily of meat, fish, poultry or vegetables; ready to eat snack foods consisting primarily of potatoes and chips, nuts, nut products, seeds, vegetables or combinations thereof; including potato chips, potato crisps, vegetable chips, taro chips, crisps, pork snacks, beef snacks, soy-based snacks, legume-based snacks and spreads, dips, cheese; chilled foods consisting predominantly of fish, meat and poultry; Food containing cooked beans, dried nuts, or soybeans; peanut paste; smoked fish products; Prepared chicken meal; prepared foodstuffs principally made of meat, fish, poultry, game or vegetables, all being preserved, dried, refrigerated, frozen or cooked; Squid not live based products; Kremes Chicken (Ayam Kremes); Kremes Fried Chicken (Ayam Goreng Kremes); Penyet Chicken (Ayam Penyet); Roasted Spicy Chicken Wings (Ayam Bumbu Rujak); Green Chili Chicken (Ayam Sambal Hijau); Meat balls (bakso); Beef ball (bakso sapi); Frozen Beef Balls (Bakso) including ready to eat beef balls (bakso); Fried shallot (Bawang Goreng); Fried Garlic (Bawang Putih Goreng); Peanut sauce; Soup Paste; Ready to eat vegetables, potatoes, fruits, meat, poultry, fish and seafood based product; Ready to eat meal made from cooked, dried, preserved vegetable, potatoes, beef, meat, poultry, fish and seafood; Beef Curry (Rendang); Soup (soto); smoked fish products; Frozen Prepared Precooked Chicken, Beef, Fish, Vegetable, Seafood, Poultry, Meat Based Product; Freeze-dried ready meals made from meat; Freeze-dried ready meals made from vegetable; Freeze-dried ready meals made from fruit; Freeze-dried ready meals made from nut; Dried ready meals made from meat; Dried ready meals made from vegetable; Dried ready meals made from fruit; Dried ready meals made from nut.