Goods & Services
Class 29:
Flowers and leaves, being dried, cooked or preserved foodstuffs; Food products made from preserved fruits; Food products made from preserved nuts; Food products made from preserved vegetables; Preserved soya beans; Preserved seafood; Preserved sausages; Vegetables, preserved
Class 30:
Spices; Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Seasonings; Seasoning mixes; Preparations for preserving foodstuffs (salt)
