Australian Trade Mark Search

Goods & Services

Class 32:

Aerated beverages (non-alcoholic); Alcohol-free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages made from fruit concentrates; Cereal-based beverages, other than milk substitutes; Coconut juice (beverages); Coconut water (beverages); Dried kava powder for use in making beverages; Edible essences for making beverages; Electrolyte replacement beverages for general and sports purposes; Essences for making beverages; Extracts of vegetables (beverages); Flavoured water beverages; Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice extracts for use as a beverage; Fruit juice nectar (beverages or for making beverages); Fruit syrups for making beverages; Grain based non-alcoholic beverages; Hop concentrates for use in the preparation of beverages; Hop essences for use in the preparation of beverages; Hop extracts for use in the preparation of beverages; Isotonic beverages; Lemon juice (beverage); Mineral water (beverages); Non-alcoholic barley based beverages; Non-alcoholic beverages; Non-alcoholic beverages (except non-alcoholic beer); Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages being punches; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic dried fruit beverages; Non-alcoholic essences for making beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverages; Pastilles for effervescing beverages; Preparations for making non-alcoholic beverages; Powders for effervescing beverages; Protein-enriched sports beverages; Rice-based beverages, other than milk substitutes; Sarsaparilla (non-alcoholic beverage); Seltzers (beverages); Sherbets (beverages); Soya based beverages (not being dairy substitutes); Sorbets (beverages); Soya-based beverages, other than milk substitutes; Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Starch-based dry mixes for beverage preparation; Syrup for making beverages; Syrup powder for beverages; Syrups for beverages; Tomato juice (beverage); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Water (beverage) other than for medical use; Waters (beverages); Whey beverages

Class 33:

Alcoholic beverages containing fruit, alcoholic beverages containing wine; carbonated beverages (alcoholic), fruit based alcoholic beverages, rice based alcoholic beverages, pre mixed alcoholic beverages; none of the aforesaid being or containing spirits or whisky.